Lambert's at the St. James Hotel

Savor your favorite comfort food in our dining room. Tasty homemade soups, salads, house-baked breads and desserts enhance a range of entrees such as steaks, bison burgers, trout, shrimp, and New Mexican favorites. Our bar offers a variety of fine wines, beer, and cocktails.

Breakfast Thursday,Friday, Strurday & Sunday 7:00am to 11:00am

Stack of three golden brown pancakes served with whipped butter and syrup.

French Toast 
Three slices of Texas toast dipped in slightly sweet egg batter, fried golden brown, sprinkled with powdered sugar, served with whipped butter and syrup.

Two Egg Classic
Two eggs cooked your way with hash browns & choice of bacon, sausage, ham or Canadian bacon.

Two Egg Classic with Steak 
Two eggs cooked your way with chicken fried steak, country gravy & hash browns. 14.95  

Breakfast Burrito
Flour tortilla stuffed with two eggs, hashbrowns, and your choice of bacon, sausage, ham or canadian bacon. Smothered in red or green chili.

Huevos Rancheros
Two eggs cooked to order between corn tortillas topped with red or green chili & cheese. Served with hash browns, pinto beans and a flour tortilla on the side.

Tommy's Sunshine Tacos             Two grilled corn tortillas stuffed with scrambled egg, melted cheese, choice of bacon, Canadian bacon, ham or sausage served with hash browns & side of salsa. 9.95 

Homemade Biscuits & Gravy
Two biscuits covered in country style sausage gravy.
6.95, Add one egg and hash browns 8.95

TJ's Hearty Breakfast 
Two eggs cooked your way with choice of 2 meats, bacon, sausage, ham or canadian bacon, hash browns with 1 slice of french toast or 1 pancake. 11.95

Jessie James Omelet
Three egg omelet with cheese, tri-colored peppers, onions with choice of bacon, ham, sausage or Canadian bacon & hash browns.  9.95

Kid's One Egg Classic 
One egg cooked your way with hash browns & a choice of  1 bacon, ham, sausage, or canadian bacon. Served with your choice of toast.

Kid's Silver Dollar Pancakes 
3 dollar-sized pancakes served with whipped butter and syrup with one bacon or one sausage patty.

Kid's French Toast 
2 triangles of french toast with choice of 1 bacon, ham, Canadian bacon or sausage.

Coffee, Hot Tea Milk or Juice (Apple, Orange or Tomato)
Sm. 1.75 / Lg. 3.50 

Additional Sides
Bacon, Sausage, Ham, Canadian Bacon, Homemade Salsa, or Green Chili

Side Egg, Hasbrowns, Toast, Biscuit or Tortilla

Starters Thursday, Friday, Saturday & Sunday 11:00am to 9:00pm

Supreme Nachos
Classic nachos with your choice of chicken or beef topped with cheese, beans, pico de gallo and sour cream.

Cimarron Chili Fries 
Choice of regular or sweet potato fries smothered with cheese, green or red chili.

Cheese on a grilled flour tortilla served with salsa and sour cream.
5.95, with beef or chicken 7.95  

Mozzarella Sticks 
6 pcs served with marinara sauce.

Shrimp Cocktail                        Six large shrimp served with house made cocktail sauce.  8.95                                   

 Chicken Drumettes 
Garlic Parmesan - Buffalo - Honey BBQ - Lemon Pepper
4pc 8.95  /  8 pc. 13.95

 Popcorn Shrimp 
Golden friend popcorn shrimp with your choice of our in-house ranch or cocktail sauce.

Green Bean Fries                             Onion battered green beans, deep fried. 3.50

Fried Okra  6.95

Chips & Salsa  3.95

Lunch & Dinner 11:00am to Close


House Salad                    Mixed greens, shredded cheese, cherry tomatoes, onions, watermelon radish & croutons with your choice of dressing.  4.50    Add 3oz of Tuna Salad 2.95

Cranberry Walnut Chicken Salad    A bed of classic greens topped with our grilled chicken breast, sweet cranberries, walnut halves & crumbled feta cheese.  Served with your choice of dressing. Full 12.95  Half 7.95

Cobb Salad
Classic greens, specially seasoned grilled chicken breast, hard boiled egg, cucumber and tomato slices, avocado and bacon bits served with a mustard vinaigrette. Full 12.95  Half 7.95

Taco Salad
Tortilla bowl shell stuffed with ground beef or chicken, beans and monterey jack cheddar cheese topped with lettuce, tomato, sour cream and salsa.

Caesar Salad
Hearts of Romaine tossed with homemade croutons, parmesan cheese and a creamy Caesar dressing. Full 7.95 Half 4.95                                             Add chicken 4.00 Add salmon filet 7.00


All burgers are 1/2 lb 100% Angus beef patties and served on a potato bun, with your choice of chips, regular, or sweet potato fries. Add bacon, green chili, or cheese 2.00

St. James Burger
Our seasoning on a hand pressed beef patty topped with caramelized onions, our St. James sauce and melted gouda cheese.

Veggie Burger
All veggie patty served as a classic burger on a potato bun.

Classic Burger
Our version of a classic american hamburger, served with lettuce, tomato, onion, and dill pickle slices.
8.95  /  Open-faced & Smothered 10.95

Bison Burger                                               Hand pressed 1/2lb 100% bison patty served with lettuce, tomato, onion & dill pickle slices.  12.95   Open-faced & smothered 14.95

Patty Melt
Our hand pressed beef patty topped with caramelized onions between two slices of swiss and american cheese on golden marble rye bread.

Ruben                                                         Slow cooked corned beef & pastrami with sauerkraut & swiss cheese served on marble rye.  13.95

Grilled Cheese                                               Just cheese 5.95


Pancho Griego Enchiladas
8oz. seasoned NY strip steak with your choice of rolled beef, chicken or cheese enchiladas, smothered in our famous red or green chili. 18.95     Add egg 2.00

3 rolled enchiladas filled with chicken, ground beef, or cheese enchiladas with a green or red chili sauce topped with lettuce and tomatoes. Served with a side of spanish rice and sour cream.  10.95    Add egg 2.00

Smothered Burrito
Flour tortilla filled with chicken or ground beef and pinto beans. Topped with our famous green or red chili and served with a side of Spanish rice.
  12.95      Bean & cheese  8.95    Add egg  2.00

Soft Tacos
2 tortilla shells filled with seasoned ground beef or chicken topped with cheese, lettuce, and tomato. Served with a side of spanish rice, sour cream, and our homemade salsa.

Frito Pie                                                      Fritos topped with our famous red or green chili, beans, lettuce, tomatoes & sour cream.  6.95 Add Beef or chicken  3.95  Add egg 2.00

Mexican Chicken Wrap                                                         Breaded chicken tenders with diced green chili and swiss cheese wrapped in a grilled tortilla.   8.95

Steaks & Pastas

Chicken Fried Steak
Eyeland tenderized steak breaded and served with mashed potatoes, country gravy and Chef's choice of veggie.

NY Steak
8 oz specially seasoned steak, grilled to perfection. Served with your choice of potato & chefs choice of vegetable.  17.95

 12 oz Ribeye Steak Hand-Cut
Seasoned steak & grilled to order. Served with your choice of potato & chefs choice of vegetable.  27.95

Adult Mac & Cheese
Our homemade cheese sauce with chopped green chili served over cavatappi noodles & topped with crispy bacon.  10.95 


Lamberts Tacos                                         2 soft tortilla shells filled with our homemade coleslaw, breaded cod filets, sliced avocado & feta cheese. Served with salsa.  9.95

Fish & Chips                                             4 Golden breaded cod filets with a side of fries or chips. Served with tartar sauce & Mary Lambert's secret sauce.                                             

Grilled Salmon  8 oz skin on salmon grilled & finished with a white wine & lemon sauce. Servied with your choice of potato and chefs choice of vegetable. 17.95 



TJ's Bar Menu Sunday, Monday, Tuesday, Wednesday & Thursday 11am to 9p.m. Friday, Saturday & Sunday 11am to 10pm

Bud Light
Coors Light
Mich Ultra
Mich Larger
Miller Lite
 Mich Pure Gold                                        O'Douls NA

ODoul's NA Amber

Imports & Specialties
Dos Equis Amber
Dos Equis Lager
Negra Modelo Modelo                              Modelo Especial  
Corona Corona Premier
Shiner Bock
Sam Adams
1554 Black Larger
Santa Fe Happy Camper IPA
Santa Fe Pale Ale  
Santa Fe Nut Brown  
Dead Guy Rogue
90 Shilling
Fat Tire Amber Ale  
New Belgium Ranger IPA
Blue Moon Belgian White                         Angry Orchard                             White Claw Hard Seltzer


Clos Du Bois
Stag’s Leap

Sauvignon Blanc 
Geyser Peak

Pinot Grigio 
Kendall Jackson
Bella Sera
Santa Margherita

New Mexico

Kendall Jackson
Chateau Ste Michelle

White Zinfandell 

Freixenet Cordon
Negro Brut 


14 Hands
Stags Leap
Cake Bread

Clos Du Bois
J. Lohr
Charles Krug
Stags Leap


Pinot Noir  

Gnarly Head 
Old Vine Zin

Stella Rosa

Our Hours

Monday-Tuesday & Wednesday 11am to 8pm
Thursday-Friday-Saturday & Sunday 7am to 8pm                                                                             

 TJ's Bar: Sunday-Monday-Tuesday Wednesday & Thursday 11am to 9pm                                                                              Friday & Saturday from 11am to 10pm

Explore Lambert's

Meet Henri Lambert.


Henri Lambert, a trained French chef opened his saloon and restaurant in Cimarron, New Mexico in 1872. From this beginning his hotel was known for its fine dining and comfortably furnished rooms.  Wild and unruly Cimarron left its mark on the hotel over the years. You can still see bullet holes in the ceiling of the present day TJ’s Bar which attest to the drinking, gambling and fighting.