Romaine hearts, shredded parmesan cheese, and house made croutons all tossed in our own creamy ceasar dressing.
full size 12.95 / half size 8.95 / add grilled chicken 4.00
Flat Iron Steak Salad
A medley of sliced bell peppers and onions all tossed with our own agrodolce sauce served on top of a bed of shredded napa cabbage with a specially seasoned flat iron steak cooked your way.
4 oz 13.95 / 8oz 18.95
Mediterranean Grilled Chicken Salad
Mixed greens, artichokes, feta cheese, tomatoes, cucumbers, and our house made croutons served with a Mediterranean vinaigrette.
Full size 12.95 / half size 7.95
Southwest Chicken Tender Salad
A medley of sliced bell peppers, onions, corn, and pinto beans all served over a bed of mixed greens. Topped with perfectly golden tortilla crisps and 3 crispy chicken tenders. Served with your choice of dressing.
Tortilla bowl shell stuffed withground beef or shredded chicken, pinto beans, and our monterey jack cheddar cheese blend. Topped with lettuce, tomato, sour cream and salsa.
A bed of mixed greens, topped with sliced red onion, cherry tomatoes, shredded cheese and our house made croutons.
One burrito filled with shredded chicken or ground beef and pinto beans. Topped with our famous green or red chili and served with a side of spanish rice.
12.95 / Bean and Cheese 7.95
3 Tortilla shells filled withshredded chicken or ground beef,topped with cheese, lettuce, andtomato. Served with a side of spanish rice, sour cream and homemade salsa.
3 rolled chicken, beef, or cheese enchiladas with a green or red chili sauce topped with lettuce and tomatoes. Served with a side of spanish rice and sour cream.
Fish TacosTwo flour tortilla shells filled with grilled mahi mahi topped with napa cabbage, avocado, tomato cucumber salsa, sour cream and a zesty lime dressing.
All pasta served with garlic bread. Add chicken 4.00
Our special Alfredo sauce served on fettuccine noodles.
Classic slow cooked house made red sauce served over linguine noodles.
Quattro formaggi tortellini served in a creamy garlic sauce.
Cajun sausage with bell peppers and onions in a cream sauce served over fettuccine
Served with your choice of wild rice, mashed potato, baked potato, fries, or sweet potato fries.
Fresh, pan-fried in lemon almond butter sauce.
12 oz. Ribeye
Hand-cut, lightly seasoned, grilled to order.
Pan-fried chicken cutlets with a caper lemon butter sauce and chef's choice of vegetable.
Center Cut Pork Chop
Brined in a dark beer, grilled and glazed with apricot guajillo glaze
Smoked Baby Back Pork Ribs
Slow smoked with our specially made BBQ sauce.
Full 25.95 / Half 13.50
Chicken Fried Steak
Eyeland tenderized steak breaded and served with mashed potatoes, country gravy, and Chef's choice of vegetable.
8 oz. Flat Iron
Lightly seasoned and grilled toorder.
St. James Burger
Our seasoning on a hand pressed beef patty topped with caramelized onions, our St. James sauce, and melted gouda cheese.
9.95 / Add Bacon or Green Chili 1.50
Our version of a classic American hamburger, served with lettuce, tomato, onion and dill pickleslices.
Open-faced & Smothered 8.95
Bacon, Green Chili, or Cheese 1.50